Ingredients:
5 strawberries, sliced
1 cup of grapes
2 bananas, sliced
1 cup of papaya, diced
1 apple, diced
400 grams of condensed milk
200 ml of coconut milk
200 grams of cream
12 grams of colorless gelatin, prepared as per the package instructions
Instructions:
Prepare the Gelatin:
Dissolve the 12 grams of gelatin according to the package instructions and set it aside.
Prepare the Fruits:
Wash and slice the strawberries, grapes, bananas, papaya, and apple into bite-sized pieces. Set them aside in a large bowl.
Make the Cream Mixture:
In a separate bowl, combine the condensed milk, coconut milk, and cream. Stir well until the mixture is smooth and creamy.
Add Gelatin to the Cream:
Gradually pour the dissolved gelatin into the creamy mixture, stirring constantly to incorporate.
Combine the Fruits with the Cream:
Add the sliced fruits to the creamy mixture and stir gently until all the fruit pieces are evenly coated.
Set the Dessert:
Pour the mixture into a large glass dish or individual serving bowls. Refrigerate for at least 2-3 hours or until fully set.
Serve:
Once set, slice and serve this refreshing and creamy fruit dessert. Enjoy it chilled for the best taste!